Introduction
Lentil Soup is a classic comfort food that’s not only delicious but also incredibly nutritious. Packed with protein, fiber, and an array of vitamins, this soup is a staple in many cuisines around the world. Whether enjoyed as a light lunch or a warm dinner, Lentil Soup is the perfect dish for any time of year.
Ingredients
For the Soup
- 1 cup dry lentils (brown or green)
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 3 garlic cloves, minced
- 1 teaspoon ground cumin
- 1/2 teaspoon turmeric
- 6 cups vegetable or chicken broth
- 1 can (14 oz) diced tomatoes
- Salt and pepper to taste
- Juice of 1 lemon
- Fresh parsley for garnish
Step-by-Step Instructions
Step 1: Prepare the Lentils
- Rinse the lentils thoroughly under cold water to remove any debris.
- Set the lentils aside while preparing the other ingredients.
Step 2: Sauté the Vegetables
- In a large pot, heat the olive oil over medium heat.
- Add the onion, carrots, and celery, and sauté for 5-7 minutes until softened.
- Stir in the garlic, cumin, and turmeric, and cook for another minute until fragrant.
Step 3: Cook the Soup
- Add the lentils, broth, and diced tomatoes to the pot. Stir well to combine.
- Bring the soup to a boil, then reduce the heat to low and let it simmer for 25-30 minutes, or until the lentils are tender.
- Season with salt and pepper to taste.
Step 4: Finish and Serve
- Stir in the lemon juice just before serving to brighten the flavors.
- Ladle the soup into bowls and garnish with fresh parsley.
Tips for the Best Lentil Soup
- For a creamier texture, blend a portion of the soup using an immersion blender.
- Add greens like spinach or kale during the last 5 minutes of cooking for extra nutrition.
- Use red lentils for a quicker cooking time and a smoother texture.
Nutritional Value (Per Serving)
Nutrient | Amount |
---|---|
Calories | 180 |
Protein | 10 g |
Carbohydrates | 28 g |
Fat | 3 g |
Conclusion
Lentil Soup is a versatile and satisfying dish that’s easy to make and packed with nutrients. Whether you’re cooking for yourself or serving a crowd, this hearty soup is sure to please. Customize it with your favorite spices and vegetables for a truly personalized meal!